Two Ingredient Cottage Cheese Tots
Crispy and satisfying cottage cheese tots that are perfect as a snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Cottage cheese
- Coating (e.g., breadcrumbs or flour)
Instructions
- Preheat your oven to 400°F (200°C).
- Mix cottage cheese and your choice of coating until well combined.
- Form the mixture into small bite-sized tots.
- Prepare a baking sheet lined with parchment paper.
- Bake for 20-25 minutes until golden and crispy.
- Serve warm as a snack or appetizer.
Notes
These tots can be served with a variety of dipping sauces and are easy to customize with your favorite coatings.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 10mg