Print

Pink Jello Diet Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful, guilt-free indulgence that brings childhood nostalgia with every spoonful. This vibrant dessert is light and perfect for any healthy eating plan.

Ingredients

Scale
  • 1 package sugar-free pink gelatin
  • 2 cups boiling water
  • 1 cup cold water
  • Optional: yogurt for serving

Instructions

  1. Dissolve the gelatin in boiling water, stirring until fully dissolved.
  2. Add the cold water to the mixture and mix well.
  3. Pour the mixture into molds or serving cups.
  4. Chill for at least 4 hours or until set.
  5. Serve with a dollop of yogurt, if desired.

Notes

Store leftovers in the refrigerator for up to five days. Use fun molds for themed gatherings.

Nutrition

Scroll to Top