Oreo Milkshake with Vanilla Cream
A thick and creamy Oreo milkshake topped with whipped vanilla cream, perfect for reliving nostalgic moments.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6–8 Oreo cookies
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/2 tsp vanilla extract (optional)
- 1/2 cup heavy whipping cream
- 1 tbsp powdered sugar
- 1/2 tsp vanilla extract
- Crushed Oreos (optional garnish)
- Chocolate syrup drizzle (optional garnish)
- Whole Oreo on top (optional garnish)
Instructions
- Blend the Oreo cookies, vanilla ice cream, milk, and optional vanilla extract until smooth.
- Whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Pour the milkshake into glasses and top with whipped cream.
- Finish with crushed Oreos, chocolate syrup, and a whole Oreo on top.
Notes
For a thicker milkshake, use less milk or add more ice cream. Customize with different cookie flavors if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 60g
- Sodium: 150mg
- Fat: 33g
- Saturated Fat: 20g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 80mg
Find it online: https://thestationrecipes.com/oreo-vanilla-cream-milkshake/