No-Bake Cinnamon Roll Truffles
Indulge in the rich flavors of cinnamon rolls without the hassle of baking with these delightfully easy No-Bake Cinnamon Roll Truffles.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 18 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 36 vanilla sandwich cookies, crushed
- 8 oz cream cheese, softened
- 3 tbsp brown sugar
- 2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 pinch salt
- 12 oz milk chocolate or semi-sweet chocolate, melted
- 4 oz white chocolate, melted
Instructions
- Crush the vanilla sandwich cookies into fine crumbs.
- Combine the cream cheese, brown sugar, ground cinnamon, vanilla, and a pinch of salt with the cookie crumbs.
- Roll the mixture into about 18 even balls.
- Chill the truffle balls in the refrigerator for 30 minutes or in the freezer for about 15 minutes.
- Melting the milk chocolate until smooth.
- Dip each truffle into the melted chocolate and return them to the tray.
- Drizzle the melted white chocolate over the tops of the truffles.
Notes
For a richer flavor, consider adding a sprinkle of nutmeg to the cookie mixture.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 7g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg