Melt In Your Mouth Caesar Chicken

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This dish captures the essence of classic Caesar salad, infusing it into succulent chicken breasts with deliciously creamy dressing and a crispy topping.

Author: info-thestationrecipezgmail-com
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: American
Diet: Gluten-Free

Ingredients

Scale

4 boneless, skinless chicken breasts
1 cup Caesar dressing
1 cup grated Parmesan cheese
1/2 cup breadcrumbs
Salt and pepper to taste
Fresh parsley for garnish (optional)

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Instructions

Preheat the oven to 375°F (190°C).
Season the chicken breasts generously with salt and pepper.
Coat the seasoned chicken breasts with Caesar dressing in a baking dish.
Sprinkle the grated Parmesan cheese and breadcrumbs evenly over the chicken.
Bake in the preheated oven for 25-30 minutes.
Garnish with fresh parsley if desired.
Serve hot and enjoy!

Notes

Ensure chicken breasts are evenly sized for consistent cooking. Let the chicken sit at room temperature for about 15 minutes before cooking for better tenderness.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 1g
Sodium: 900mg
Fat: 25g
Saturated Fat: 10g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 40g
Cholesterol: 100mg

Find it online: https://thestationrecipes.com/melt-in-your-mouth-caesar-chicken/