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High-Protein Honey Garlic Shrimp

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A quick and flavorful High-Protein Honey Garlic Shrimp recipe, marinated in a sweet and savory honey-soy blend, perfect for any meal.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 3 tablespoons honey
  • 3 tablespoons soy sauce
  • 2 tablespoons minced garlic
  • 1 tablespoon olive oil
  • 1 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Mix the Marinade: In a bowl, mix honey, soy sauce, minced garlic, olive oil, and red pepper flakes.
  2. Marinate the Shrimp: Add shrimp to the marinade and let it sit for 15-30 minutes.
  3. Heat the Skillet: Heat a skillet over medium heat and add olive oil.
  4. Cook the Shrimp: Add the marinated shrimp, cooking for 2-3 minutes on each side until pink and fully cooked.
  5. Season to Taste: Season with salt and pepper to taste.
  6. Garnish & Serve: Garnish with chopped green onions before serving.

Notes

Serve over rice or noodles, or in tortillas for shrimp tacos. Best enjoyed fresh, but can be stored in an airtight container for up to 2 days.

Nutrition

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