Name: Easy Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 can (15 oz) kidney beans, drained; 1 can (15 oz) black beans, drained; 1 can (14 oz) diced tomatoes; 1 onion, chopped; 2 cloves garlic, minced; 2 tbsp chili powder; 1 tsp cumin; Salt and pepper to taste

Easy Chili Recipe

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A comforting and easy chili recipe featuring ground beef, hearty beans, and robust spices that brings warmth to any meal.

Author: info-thestationrecipezgmail-com
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4-6 servings 1x
Category: Main Course
Method: Stovetop
Cuisine: American
Diet: Omnivore

Ingredients

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1 lb ground beef
1 can (15 oz) kidney beans, drained
1 can (15 oz) black beans, drained
1 can (14 oz) diced tomatoes
1 onion, chopped
2 cloves garlic, minced
2 tbsp chili powder
1 tsp cumin
Salt and pepper to taste

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Instructions

Brown the ground beef in a large pot over medium heat until browned. Drain excess fat.
Add the chopped onion and minced garlic to the pot and sauté until softened.
Stir in the chili powder, cumin, salt, and pepper.
Mix in the diced tomatoes and drained beans.
Reduce the heat and let it simmer for 20-30 minutes, stirring occasionally.
Serve hot in bowls and enjoy!

Notes

This chili pairs well with crusty bread or cornbread, and toppings like cheese or avocado enhance its flavor.

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 3g
Sodium: 600mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 12g
Protein: 25g
Cholesterol: 60mg

Find it online: https://thestationrecipes.com/easy-chili-recipe/