Easter Bunny Punch
A vibrant and refreshing punch perfect for Easter celebrations, combining strawberry milk, pineapple juice, and fizzy soda topped with vanilla ice cream.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6-8 servings 1x
- Category: Beverage
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strawberry milk
- 1 quart vanilla ice cream
- 1 cup pineapple juice
- 2 cups fizzy soda (like lemon-lime soda)
Instructions
- Gather your ingredients.
- Combine the strawberry milk and pineapple juice in a large bowl.
- Add the fizzy soda gently.
- Mix it all together carefully.
- Scoop the vanilla ice cream on top.
- Serve immediately in colorful cups.
Notes
For extra chill, prepare ingredients ahead of time and mix just before serving to maintain fizz. Suitable for kids and can be adapted with different juices or ice cream flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 25g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://thestationrecipes.com/easter-bunny-punch/