Cinnamon French Toast Bites
Deliciously cozy Cinnamon French Toast Bites, perfect for a festive brunch or a cozy breakfast.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 2 tablespoons sugar
- Butter for frying
- Maple syrup for serving
Instructions
- Cut the bread into quarters.
- Mix the egg mixture by whisking together eggs, milk, vanilla, cinnamon, and sugar.
- Soak each bread piece in the egg mixture.
- Heat butter in a skillet over medium heat.
- Fry the soaked bread pieces until golden brown on each side.
- Drizzle with maple syrup and serve.
Notes
Serve with fresh fruit or whipped cream for added indulgence. Store leftovers in an airtight container in the fridge for up to two days.
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 6g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 100mg
Find it online: https://thestationrecipes.com/cinnamon-french-toast-bites/