Delightful Burger Bowls
Easy-to-make burger bowls filled with fresh ingredients and hearty ground beef, perfect for weeknight dinners or gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb ground beef
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 cup bell peppers, diced
- 1/2 cup red onion, thinly sliced
- 2 cups lettuce or spinach
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional toppings: cheese, avocado, dressing
Instructions
- Sauté the Beef: In a skillet over medium heat, add olive oil and ground beef, cooking until browned. Use a spatula to break up the meat and ensure it cooks evenly.
- Season the Beef: Stir in garlic powder, paprika, salt, and pepper. Let the spices infuse the meat for a minute or two, creating a flavorful base for your bowl.
- Combine Fresh Ingredients: In a large bowl, combine cooked beef with cherry tomatoes, cucumber, bell peppers, red onion, and lettuce. The colors will brighten your kitchen!
- Toss Everything Together: Gently toss everything together until well mixed. Each ingredient should have its place without overpowering the others, creating a perfect harmony of flavors.
- Serve and Add Toppings: Serve in bowls and add optional toppings as desired. You can go wild with cheese and avocado, or keep it light with a drizzle of dressing. The choice is yours!
Notes
For a leaner option, switch ground beef with ground turkey or chicken. Prepare vegetables in advance for quicker assembly.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://thestationrecipes.com/burger-bowls-recipe/