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Amish Egg Salad

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A creamy and nostalgic Amish egg salad perfect for sandwiches or snacks.

Ingredients

Scale
  • 6 hard-boiled eggs, chopped
  • 1/2 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon mustard
  • Salt and pepper to taste

Instructions

  1. Gather Your Ingredients
  2. Combine Ingredients in a Bowl
  3. Mix Thoroughly
  4. Season to Your Liking
  5. Serve and Enjoy!

Notes

For the easiest peeling, use slightly older eggs. Customize with celery or Greek yogurt for variations.

Nutrition

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