Strawberry White Chocolate Bars
Delightful bars filled with fresh strawberries and creamy white chocolate, embodying the essence of summer.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 9-12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup white chocolate chips
- 1 cup fresh strawberries, chopped
- 1 egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- Cream together the softened butter and sugar until smooth and fluffy.
- Beat in the egg and vanilla extract.
- Gradually add the flour and salt, mixing until just combined.
- Fold in white chocolate chips and chopped strawberries.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 20-25 minutes, or until edges are golden and a toothpick inserted comes out clean.
- Allow to cool before cutting into bars.
Notes
Serve with vanilla ice cream or drizzled with chocolate. Store in an airtight container at room temperature for 3-4 days; can be frozen for up to 2 months.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://thestationrecipes.com/strawberry-white-chocolate-bars/