Print

10 Irresistible Strawberry Spinach Salad with Goat Cheese Variations

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A vibrant salad combining sweet strawberries, earthy spinach, and creamy goat cheese that’s perfect for any occasion.

Ingredients

Scale
  • 6 cups fresh spinach (180 grams)
  • 1 1/2 cups sliced strawberries (225 grams)
  • 1/3 cup crumbled goat cheese (75 grams)
  • 1/3 cup toasted walnuts (40 grams)
  • 1/4 cup sliced red onion
  • 3 tablespoons olive oil (for dressing)
  • 2 tablespoons red wine vinegar (for dressing)
  • 1 tablespoon honey (for dressing)
  • 1 teaspoon Dijon mustard (for dressing)
  • 1/4 teaspoon salt (for dressing)
  • 1/4 teaspoon pepper (for dressing)

Instructions

  1. Toast the walnuts lightly in a pan over medium heat for 3 to 4 minutes until they become fragrant.
  2. Combine the fresh spinach, sliced strawberries, red onion, toasted walnuts, and crumbled goat cheese in a large bowl.
  3. Whisk together the olive oil, red wine vinegar, honey, Dijon mustard, salt, and pepper until emulsified.
  4. Drizzle the dressing over the salad and toss gently until everything is coated.
  5. Serve immediately for the best texture and flavor.

Notes

For best results, store salad components separately if you have leftovers.

Nutrition

Scroll to Top