No-Bake Chocolate Peanut Butter Protein Balls
Delicious no-bake protein balls made with peanut butter, chocolate protein powder, and mini chocolate chips, perfect for a healthy snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 15 servings 1x
- Category: Snack
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 1 cup rolled oats
- 1/2 cup chocolate protein powder
- 1/3 cup mini chocolate chips
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, mix peanut butter and honey until smooth.
- Stir in the rolled oats, chocolate protein powder, mini chocolate chips, and vanilla extract to form a thick mixture.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the protein balls on a baking sheet lined with parchment paper, ensuring they don’t touch.
- Refrigerate for at least 30 minutes to firm up.
- Store in an airtight container in the refrigerator for up to a week.
Notes
For a nut-free version, use sunflower seed butter. Adjust honey for sweetness as preferred.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 5g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg