Hissy Fit Dip
A smooth blend of creamy goodness, savory bacon, and zesty ranch seasoning, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 8-10 servings 1x
- Category: Appetizer
- Method: Mixing & Chilling
- Cuisine: American
- Diet: Vegetarian option available
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1 package ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
- 1 can diced tomatoes with green chilies, drained
Instructions
- In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth.
- Stir in the ranch seasoning mix until fully incorporated.
- Add the shredded cheddar cheese, crumbled bacon, chopped green onions, and drained diced tomatoes to the bowl.
- Mix everything together until well combined.
- Transfer the dip to a serving dish and chill in the refrigerator for at least 1 hour before serving.
- Serve with tortilla chips or crackers and enjoy!
Notes
This dip can be prepared up to a day in advance. Make it vegetarian-friendly by skipping the bacon.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://thestationrecipes.com/hissy-fit-dip/