Heart-Shaped Grilled Cheese Dippers
Delightful heart-shaped grilled cheese dippers perfect for dipping in tomato soup, evoking childhood comfort food.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings (makes about 4 dippers) 1x
- Category: Snacks
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of bread
- Sliced cheese (e.g., cheddar and mozzarella)
- 2 tablespoons butter, softened
- Tomato soup (for dipping, store-bought or homemade)
Instructions
- Preheat a grill or skillet over medium heat.
- Using a heart-shaped cookie cutter, cut the bread into heart shapes.
- Spread butter on one side of each heart-shaped slice.
- Place cheese slices between two slices of bread, buttered sides facing out.
- Grill each sandwich for about 3-4 minutes per side until golden brown and cheese is melted.
- Cut the grilled sandwiches into strips for easy dipping.
Notes
Mix different cheeses for added flavor. For best results, reheat leftovers in a skillet.
Nutrition
- Serving Size: 1 dipper
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 30mg