Fruit Pizza Cookies
A delightful treat that combines buttery sugar cookies, creamy frosting, and fresh fruit for a vibrant and cheerful dessert.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Sugar cookie dough
- Cream cheese
- Powdered sugar
- Vanilla extract
- Mixed fresh fruits (strawberries, kiwis, blueberries, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Bake the sugar cookie dough cut into shapes for 8-10 minutes until lightly golden.
- Cool the cookies on a wire rack completely.
- Prepare the cream cheese mixture by beating together cream cheese, powdered sugar, and vanilla until smooth.
- Frost the cooled cookies generously with the cream cheese mixture.
- Decorate with mixed fresh fruits in creative patterns.
- Serve the cookies and enjoy!
Notes
For best flavor, serve the cookies within 2 hours of topping with fruit. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://thestationrecipes.com/fruit-pizza-cookies/