Crockpot Pork Chops
Succulent pork chops slow-cooked in a creamy sauce for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 pork chops
- 1 can cream of mushroom soup
- 1 packet ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
- Optional: chopped onions, garlic, or herbs
Instructions
- Season the pork chops with salt and pepper.
- Place the seasoned pork chops in the crockpot.
- In a bowl, mix cream of mushroom soup, ranch dressing mix, and chicken broth.
- Pour the mixture over the pork chops.
- Add optional ingredients like chopped onions and garlic.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve warm over rice or mashed potatoes.
Notes
Serve with a light salad or steamed vegetables for a balanced meal. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 1g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 0mg
Find it online: https://thestationrecipes.com/crockpot-pork-chops/