Crispy Ultimate Club Sandwich
A delightful layered club sandwich featuring crispy bacon, tender turkey, fresh vegetables, and creamy mayonnaise, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: Frying
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 3 slices of bread (white or whole wheat)
- 4 slices of bacon
- 1/2 cup cooked turkey or chicken, sliced
- 2 slices of cheese (cheddar or Swiss)
- 1 tomato, sliced
- Lettuce leaves
- Mayonnaise
- Salt and pepper to taste
- Butter for toasting
Instructions
- Sizzle the bacon in a skillet until crispy. Remove and drain on paper towels.
- Toast the bread slices in the same skillet with a little butter until golden brown.
- Spread mayonnaise on one side of each slice of toast.
- Layer on the lettuce, tomato, turkey, and cheese on the first slice of bread.
- Stack the second slice of bread on top and repeat with bacon, lettuce, and mayonnaise.
- Add the third slice of bread on top to seal the sandwich.
- Secure with toothpicks and cut into quarters. Serve immediately.
Notes
For ultra-crispy bacon, bake it in the oven at 400°F for about 15-20 minutes. Feel free to customize with different meats or vegetables.
Nutrition
- Serving Size: 1 sandwich
- Calories: 645
- Sugar: 4g
- Sodium: 1200mg
- Fat: 41g
- Saturated Fat: 12g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 50mg
Find it online: https://thestationrecipes.com/crispy-ultimate-club-sandwich/