Name: Blender Salsa
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 2 cups tomatoes, diced; 1/2 onion, chopped; 1 jalapeño pepper, seeded and chopped; 1/4 cup fresh cilantro, chopped; 2 cloves garlic, minced; 1 lime, juiced; Salt to taste

Blender Salsa

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A vibrant and refreshing salsa made with fresh ingredients, perfect for dipping or topping dishes.

Author: stationeditor
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: Blending
Cuisine: Mexican
Diet: Vegan

Ingredients

Scale

2 cups tomatoes, diced
1/2 onion, chopped
1 jalapeño pepper, seeded and chopped
1/4 cup fresh cilantro, chopped
2 cloves garlic, minced
1 lime, juiced
Salt to taste

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Instructions

Gather your ingredients in a blender.
Blend until smooth, allowing all the ingredients to marry into a beautiful salsa.
Taste and adjust seasoning with salt to elevate flavors.
Serve fresh with tortilla chips, and enjoy!

Notes

Use ripe tomatoes for the best flavor. Adjust jalapeño for spice preference.

Nutrition

Serving Size: 1 serving
Calories: 60
Sugar: 3g
Sodium: 5mg
Fat: 0.5g
Saturated Fat: 0g
Unsaturated Fat: 0.5g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 2g
Protein: 2g
Cholesterol: 0mg

Find it online: https://thestationrecipes.com/blender-salsa/