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Salted Maple Cold Brew

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A refreshing blend of chilled coffee, rich maple syrup, and a hint of salt, perfect for lazy afternoons or gatherings.

Ingredients

Scale
  • 4 cups cold brew coffee
  • 1/4 cup maple syrup
  • 1/2 teaspoon sea salt
  • Milk or cream (to taste)
  • Ice

Instructions

  1. Combine the cold brew coffee, maple syrup, and sea salt in a large pitcher.
  2. Stir well until the maple syrup is fully dissolved.
  3. Fill a glass with ice and pour the salted maple cold brew over the ice.
  4. Add milk or cream to taste.
  5. Stir gently and enjoy your creation!

Notes

Serve with pancakes, chocolate cake, or on its own. Store in an airtight container for up to 3 days.

Nutrition

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