The Best Ever Tuna Salad Sandwich
A classic and comforting tuna salad sandwich filled with creamy tuna, crunchy celery, and tangy mustard.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: Mixing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 can tuna, drained
- 2 tablespoons mayonnaise
- 1 tablespoon mustard
- 1 celery stalk, diced
- 1/4 onion, finely chopped
- Salt and pepper to taste
- Lettuce leaves
- Bread of choice
Instructions
- In a bowl, mix the drained tuna with mayonnaise, mustard, diced celery, and chopped onion until well blended.
- Season the mixture with salt and pepper to taste, adjusting to your preference.
- Spread the tuna mixture onto a slice of your choice of bread, layering it generously and topping with crisp lettuce.
- Cut the sandwich in half and serve immediately, optionally with a side of chips or a pickle.
Notes
For added flavor, customize with herbs like dill or experiment with different binders like Greek yogurt.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 50mg
Find it online: https://thestationrecipes.com/best-ever-tuna-salad-sandwich/