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Amazing Fluffy Pancakes

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Discover the joy of making fluffy pancakes that are perfect for lazy weekend mornings.

Ingredients

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  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract

Instructions

  1. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir gently until just combined.
  4. Heat a non-stick skillet or griddle over medium heat and lightly grease it.
  5. Pour 1/4 cup of batter for each pancake onto the skillet.
  6. Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook until golden brown.
  7. Serve warm with syrup or your favorite toppings.

Notes

Don’t overmix the batter for fluffy pancakes. Experiment with add-ins like chocolate chips or fresh fruits.

Nutrition

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